About Gogi
Found at the Sydenham area, Gogi is a Korean restaurant that has become part of the Sydenham dining scene. It sits right in the heart of Christchurch, within walking distance of the centre.
Diners come here for Korean food. If it is your first visit, look out for classics of the style such as kimchi jjigae. We currently list 17 places in Christchurch in the Korean category, and Gogi is among them. The menu also crosses into vegan territory.
Gogi opens 5 days a week and is closed on Fridays and Saturdays. The earliest start is 5 pm on Mondays, and the latest finish is 3 am on Mondays. Late-night diners are catered for on Monday, Tuesday, Wednesday, Thursday and Sunday. Like many traditional restaurants, it closes between lunch and dinner service on several days, so check the times before heading over mid-afternoon. In total it trades for about 90 hours each week.
On the practical side, the listing notes wheelchair accessible, vegetarian options and vegan options. As a rough guide, expect to spend about $40–$70 a head at a Korean restaurant like this. It is surrounded by other eateries: we count 10 more venues within about 1 km, which makes this part of Sydenham easy to explore on foot.
